Catfish Pepper Soup Sisi Jemimah

My trip home to warri last week refreshed this meal in my memories and i just had to make it.

Catfish pepper soup sisi jemimah. When the stockfish is tender shred into small pieces also shred the catfish. After 5 minutes lift the lid and add the pepper soup spice ground crayfish and chopped scotch bonnet. Add pepper soup spice. Once slime has been removed place it in a pot.

Nigerian catfish pepper soup popularly known as point kill is that nigerian pepper soup that is usually eaten in exclusive nigerian bars and restaurants. Tilapia and yam pepper soup is really just parboiled yam cooked in fish broth. 6 200 likes 128 comments sisi jemimah s recipes sisi jemimah on instagram. 2 medium size catfish scent leaves basil pepper soup spice cameroon pepper ground pepper ata gungun red scotch bonnet pepper yellow.

I love catfish peppersoup known as point and kill. Nigerian banga soup is a quick and delicious niger delta style palm nut soup. Take out the catfish after 5 minutes and let the stockfish continue to boil. Check out my youtube channel sisi jemimah s recipes for the full video.

Tilapia fish pepper soup would have to be one of my favourite nigerian fish pepper soup. Wash your catfish with lime lemon salt or hot water. Check to see if the goat meat is tender add the rest of the sliced onions prawns the shredded catfish and stockfish combine and cook for 2 minutes. Nigerian catfish pepper soup video even if you can get nigerian pepper soup in any road side restaurant you ll need to dig deep to find restaurants where you can have the correct point kill.

Add seasoning cubes i use maggi and don t forget salt for taste and the scent leave. Add some chopped fresh pepper. Leave to cook for 2 minutes then add the cooked yam leave to cook for another 5 6minutes now add the raw or fresh efinrin basil leaves switch off the heat leave to simmer for 3 minutes with the residual heat. You can also add some chopped onions.

It is very easy to make and packed full of flavor from the herbs and spices used in making it. Banga soup is popularly eaten with starch or with pounded yam or eba. You can have this soup from your kitchen to the table in 30 minutes it is very similar to ofe akwu recipe ibo style but they use different spices. Cover the pot and allow to cook the pepper soup should be ready in 35 50 minutes.

I add some chopped fresh pepper i also and yellow peppe the ata rodo version it gives a special flavour to dishes. Just showing you how i make catfish pepper soup. If you have chosen to add lemon grass to your dish you may add it now. Pepper soup spices are from delta state so be sure.